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New York Influenced. 
Italian Inspired. 

The Evelyn's three new dining and beverage concepts from acclaimed Chef Jonathan Benno elevate the restaurant scene in New York City's NoMad neighborhood. With a casual Roman-inspired bakery, café, and trattoria, as well as, a fine-dining Mediterranean restaurant, the hotel offers classic yet current European flavors to New York City.

The Tusk Bar

Cocktail + Oyster Bar

 

Driven by fresh seafood and craft cocktails, this chic and sexy bar off our lobby features a small plate-focused menu from the acclaimed co-chefs behind Wildair, one of New York City's most coveted reservations. With updated takes on classic drinks and a martini focus, The Tusk Bar also features a raw bar and snacks influenced by France, Spain, and Portugal (think Gildas, Chickpea Panisse and a killer Steak Sandwich). Join us with a reservation or just walk-in (space permitting) for a pre or post dinner drink, snack, dessert or meal at the bar or at one of our intimate cocktail tables. 

 

Open daily 4pm to midnight

Exclusive Guest Happy Hour from 4 - 6pm, Monday through Friday

Evelyn Bakery

Located in our lobby, a bakery with classic New York grab & go breakfast items and coffee.

 

Open daily 7am - 11am